Dinner Buffet: Variety is the spice of life...

Choose 2 hors d’œuvre items ($9.00 supplement per person)

Fish & Seafood

• Sesame-crusted salmon satay with orange-ginger sauce
• Smoked salmon roulade on pumpernickel rounds with capers & dill
• Ginger-sesame-shrimp with tahini-ginger dipping sauce
• Grilled Mayan shrimp with tequila and lime
• Spicy Asian grilled shrimp
• Smoked salmon sushi
• Spicy tuna sushi

Meat

• Duck à l’orange skewer
• Bacon, lettuce and tomato maki
• Thai beef skewers with lime and mint sauce
• Chicken satay skewer with peanut sauce
• Buffalo chicken skewer with creamy bleu cheese dip
• Fried chicken brochette with chipotle-raspberry chutney
• Fig & prosciutto focaccia with garlic and rosemary
• Prosciutto, mascarpone & melon roll
• Mushu pork rice paper roll

Vegetarian

• Puff pastry tart with Brie, apricot & pecan
• Mini Caesar salad in Parmesan cup (with or without bacon)
• Exotica fruit sushi
• Cremini mushroom stuffed with herbs (requires oven)
• Winter ratatouille spoon
• Focaccia with bocconcini & caramelized onion
• Emmenthal and grape skewer
• Thai ginger carrot shooter
• Thai veggie spoon
• Fresh fig & Gorgonzola crostini with caramelized onions
• Brie & cranberry beggar`s purse (requires oven)

Please select the number of dishes based on the menu pricing options in the right sidebar.

Meat/Fish

• Baked salmon filet with dill sauce
• Tilapia with mango salsa
• Chicken Marbella
• Chicken and Portobello mushrooms in phyllo
• Chicken breast stuffed with chèvre and arugula
• Spicy grilled chicken with kaffir lime
• Lemon-ginger chicken
• Sweet chicken curry
• Chicken Tetrazzini
• Lamb moussaka
• Beef and spinach lasagne
• Moroccan beef stew
• Boeuf bourguignon
• Veal stew with sweet peppers & wine
• Roast beef ($5 per person supplement)

Vegetarian

• Lemony eggplant & grilled pepper lasagne
• Zucchini-eggplant Parmigiana
• Vegetable tagine with couscous
• Balsamic ratatouille
• Spanikopita
• Penne with sun-dried tomatoes, basil & bocconcini
• Pasta with snow peas, mango & Szechuan peanut sauce

Please choose 3 dishes.

• Tomato, bocconcini & basil
• Haricots verts with rosemary
• Broccoli, cauliflower and apple salad
• Wild rice medley
• Asparagus vinaigrette
• Spinach gratin
• Roasted beet and cauliflower purée
• Couscous with grilled vegetables & minty dressing
• Sweet potato mash with garlic and rosemary
• Herbed lemony orzo
• Scalloped sweet and white potatoes
• Arugula and baby greeens with mandarins and maple-orange vinaigrette
• Mixed greens with grapefruit and lime vinaigrette
• Italian mixed green salad with herbed balsamic vinaigrette
• Mixed baby greens with feta, walnuts & lemon-walnut vinaigrette
• Lemony Caesar salad

Fresh baguettes and butter included!

Please choose 2 dessert items.

• Caramel-pecan brownies
• Jamaican coffee brownies with pecans
• Apple crisp with whipped cream
• Bread pudding with brandy sauce
• Lemon soufflé with berry coulis
• Lemon cake
• Pumpkin cheesecake crumble squares
• Fresh fruit salad